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A00 Cholera

code description note
A00.0 Cholera due to Vibrio cholerae 01, biovar cholerae Classical cholera
A00.1 Cholera due to Vibrio cholerae 01, biovar eltor Cholera eltor
A00.9 Cholera, unspecified  

Sources

  1. Cholera: Clinical features, diagnosis, treatment, and prevention - Up to date
  2. Vibrio cholerae infection - cdc
  3. Vibrio cholerae - Wikipedia
  4. Cholera - Britannica
  5. Cholera: Microbiology and pathogenesis - Up to date
  6. Cholera vaccines: WHO position paper
  7. Chorela - Lancet seminar
  8. Identifying the Most Sensitive and Specific Sign and Symptom Combinations for Cholera: Results from an Analysis of Laboratory-Based Surveillance Data from Haiti, 2012–2013

General Despcription

Cholera is caused by the infection of toxigenic Vibrio cholerae, a gram negative rod-like bacteria. Severe cholera can be deadly.

Main symptoms are diarreah and vomiting resulting in fluid loss and electrolyte loss. Fever and abdominal pains are rare.

Main manegement is volume repletion with isotonic fluids. Antibodies and antibiotics are also useful.

Etiology

Cholera is caused by the infection of toxigenic Vibrio cholerae. After passing the upper gastro-intestinal tract, V.cholerae colonises in the small intestine. Here, toxigenic V.bacteria produces a toxin named cholera toxin.

Cholera toxin consists of 6 subunits, a single A-subunit and 5 B-subunits. Cholera toxin is endocytosed into the epithelial cell, where the disulfide bond between A-subunit and B-subunits are cleaved.
The five B-subunits cause the endocytosis of the cholera toxin. The B-subunits give cholera toxin a high affinity with monosialoganglioside GM1, a epithelial cell surface receptor.
The single A-subunit causes cAMP increase via Gs protein after it is cleaved from the B-subUnits. This increase results in chloride secretion and inhibition of sodium absorption, causing the fluid loss.

3, 5, 7

Epidemiology

The estimated number of global annual cases is 3000000 to 5000000[6] with 100000 global annual deaths.

Cholera is endemic mostly in Africa and Asia with occasional epidemic spreads1.

In Japan

Symptoms and Physical Examination

Sensitivity and specificity is based on, 8, which studied the pandemic in Haiti. Note that these values rely on local epidemiology.

Symptom Sensitivity (%) Specificity (%) Note
Diarreah 91.3 43.1  
Dehydration 97.6 4.3 Hypovolumeria
Electrolyte Loss      
Vomiting 88.7 29.8  
Nausea 69.2 45.3  
Abdominal Pain      

Diarreah

Diarreah in chorela is watery diarreah with flecks of mucosa. Due to the appearance, watery diarreah is often described as “rice-water” like.

The amount of stools can be up to 1L per hour. The amount of volume loss can be roughly estimated as 10-20mL/kg of body weight for every episode of diarreah (or vomiting).

1, 7

Dehydration

Severe dehydration can be lethal.

Patients with severe dehydration shows characteristic facies with sunken eyes and high cheekbones and nasal bridge.

Symptom Sensitivity (%) Specificity (%) Note
Irrtable      
Less Active      
Letheric      
Comatose      
Sunken Eye      
Dry Mucosa      
Thirst      
Unable to Drink      
Reduced Skin Turgol</span>      
Wrinkled Hands and Feet</span>     Washer Woman’s Hand

Electrolyte Loss

Symptom Sensitivity (%) Specificity (%) Note
Hypokalemia      
Hyponatremia     Isonatremic dehydration is most common
Hypernatremia     Isometremic dehydration is most common
Hypocarcemia      
Muscle Pain 27.4 80.9 Due to hypocarcemia
Lactic Acidosis     Due to lowperfusion

Negative or Rare Symptoms

Fever is rare.

Abdominal pain may occur, but is relatively rare regarding its gastro-intestinal symptoms.

Laboratory Tests

Histology

Imaging

Complications

Diagnosis

Rating

Differential Diagnosis

Management

Clinical Course

Sequela

Prevention

Children

Infectious Disease

Microorganism

Detection

Transmission

Incubation Period